Monday, August 16, 2010

HOW TO BLOW OUT AN EGG!

HELLO!

I know I haven't updated in a long time. I started school and will be even more busy than I already am! However, based on the fact I am part of a craft show this Sunday in Pittsburgh, I wanted to write a little bit about egg etching in general.

I thought I would use this entry to give the basics of how to start the process of etching an egg. Where best to begin than to explain how to blow out an egg!?!

In your arsenal you will need:
- A straight pin
- a round file
- an egg pump (this is optional and I will explain both how to blow out an egg with and without the pump)
** there are several types of pumps - for these directions I'll will be using THIS
- a chicken egg without bumps or cracks
- bowl


Blowing out an egg WITHOUT a pump:

1. Alright, now that you have your egg and your supplies, take the egg in your hand. Using the pin poke a hole at the tip of the egg and well as the bottom so you have holes directly above one one another. Be first but DO NOT have a death hold on your egg!

2. Once you have these two holes you will want to make them larger, that's where the round file come in. Line up the tip of the file with the pinhole. Rub the file back and forth between your fingers to file the hole larger until it is the size of the file's width.

3. Repeat this process with the other hole.

4. Now make sure you cleaned your egg so you won't get sick with this step! put your lips on the egg and blow hard (EYES CLOSED) and get the contents out! You may save the contents to make scrambled eggs or bake.cook with immediately if you desire.

5. Run some water (trickling from the faucet) into the egg... shake... and blow out to clean out remaining yolk.

6. Let your egg dry before moving on to using your egg in crafts!

BLOWING OUT WITH A PUMP:

1. You will repeat steps 1-3 from the above directions!

4. using the pump place the circular rubber on the egg with the hoel lined up with your filed hole.Insert the metal pin of the pump into the hole.

5. Holding pump firmly against the egg and holding the egg firmly in palm of hand, pump the handle of the egg pump to empty the contents.
** NOTE ** Sometime the yolk is harder to pump out. Be patient and keep pumping!

6. Run some water (trickling from the faucet) into the egg... shake... and blow out to clean out remaining yolk.

7. Let your egg dry before moving on to using your egg in crafts!

If you have any questions or comments about this process please comment!!!

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